Roasted Asparagus & Arugula Salad with Poached Egg

Celebrate spring with this light and simple salad!

Adding a Dash of Spice to Life

 by Prudence Athearn Levy, MS, RD, LD Vineyard Gazette March 14th, 2014 Throughout this snowy winter I’ve talked with a lot of Islanders who have been doing their best to be healthier, eat cleaner and exercise more. Well-intentioned resolutions that began in January became a little harder to stick to in February. And by now, motivation […]