Food enthusiasts collaborate on cookbook for families
Martha’s Vineyard Times Article October 31, 2012 Vineyard Nutrition, Island Grown Schools, and Mass in Motion have teamed up in a collaborative effort to help Island families cook healthy, seasonal meals with the release of their new nutrition and recipe booklet, “Vineyard Family Cooking.” Written and prepared by Registered Dietitians Josh Levy and Prudence Athearn […]
